Whether you’re backpacking, camping, or just hanging out by the campfire in your backyard S’mores are the best things to eat. I couldn’t believe it when I heard that one of my good friends had never had a s’more before and she asked me for the recipe.
- Graham Crackers
- Chocolate pieces
- A camp fire
- roasting sticks (just get a skinny stick off the ground and sharpen the end of it)
Grab a roasting stick and roast those marshmallows, you want them to be nice and gooey on the inside and golden brown on the outside.
Take two graham crackers and put a piece of chocolate on the bottom and then put the cooked marshmallow on top using the graham crackers to get it off the stick. Squish the marshmallow and the chocolate together and bite into the gooey goodness.
*To add a more chocolaty flavor to your s’mores try dipping the marshmallow in cocoa or hot chocolate mix before roasting.